Basheer Loai, Dag Arnon, Yermiyahu Uri, Ben-Gal Alon, Zipori Isaac, and Kerem Zohar. "Effects of Reclaimed Wastewater Irrigation and Fertigation Level on Olive Oil Composition and Quality". Journal of the Science of Food and Agriculture, 99 (14), 6342-6349, (2019): doi.org/10.1002/jsfa.9911.
Basheer Loai, Ben-Simchon Eyal, Cohen Alisa, and Shelef Oren. "From Traditional Food to Functional Food? Evaluation of Malvaceae Species as Novel Food Crops". Agronomy, 11, 1294, (2021): doi.org/10.3390/agronomy11071294.
Basheer Loai, Hatzir Tomer, Israelson Polina and Shlomi Dean. "Identification of Functional Compounds from Corn Cobs, Development of their Production Processes and Applications in Foods". Interim Reading, Journal of the Department of Sciences Teaching at Weizmann Institute of Science, Issue no' 36-37 (2022): 26-33 ( in Hebrew).
Hernández-López Israel, Ortiz-Solà Jordi, Alamprese Cristina, Barros Lillian, Shelef Oren, Basheer Loai, Ana Rivera, Abadias Isabel, and Aguiló-Aguayo Ingrid. "Valorization of Local Legumes and Nuts as Key Components of the Mediterranean Diet". Foods, 11(23), 3858. (2022).